Away — where I've eaten, and would go back
Not a guide. The tables abroad I think about after I've left, and the islands I go back to.
Abroad
Paris · France
A table — to add
One honest line — the dish, or the reason to return.
my tableA table — to add
One honest line — the dish, or the reason to return.
specialSan Sebastián · Spain
A table — to add
One honest line — the dish, or the reason to return.
go onceIslands — Greece, when I get there
Not every year, not everywhere. The ones I go back to, and what I do when I'm there.
Sifnos · Cyclades
The quiet food island of the Cyclades — potters, chickpeas slow-cooked overnight, and a coast path that finds you a chapel at the end of every headland.
A place — to add
One honest line — the reason to bother.
A place — to add
One honest line — the reason to bother.
A place — to add
One honest line — the reason to bother.
A place — to add
One honest line — the reason to bother.